Paperback (01 Dec 2013)
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Out of stock
The definitive guide to mouthwatering, authentic curries from all corners of the Indian subcontinent, from how to make curry pastes to tandooris, curries, breads and relishes.
| ISBN: | 9781844771721 |
| Publisher: | Southwater |
| Imprint: | Southwater |
| Pub date: | 01 Dec 2013 |
| DEWEY: | 641.6384 |
| DEWEY edition: | 23 |
| Language: | English |
| Number of pages: | 256 |
| Weight: | 664g |
| Height: | 210mm |
| Width: | 150mm |
| Spine width: | 22mm |
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