Paperback (30 Apr 2002)
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This vast and varied selection of reduced-fat Indian recipes is aimed at those who love the spicy delights of Indian cuisine, but who like to keep their body healthy too. The text features healthy dishes ranging from starters to desserts.
| ISBN: | 9781868727339 |
| Publisher: | Struik |
| Imprint: | Struik |
| Pub date: | 30 Apr 2002 |
| DEWEY: | 641.56380954 |
| DEWEY edition: | 21 |
| Number of pages: | 127 |
| Weight: | -1g |
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