New Edition
Paperback (13 Jun 2005)
Not available for sale
Out of stock
The first curry restaurant opened in the UK in 1926, but it would be another 30 to 40 years before a significant number had established themselves. This is an illustrated history and appreciation of Britain's favourite food, the places where it is served and the rituals surrounding its consumption.
| ISBN: | 9780954830304 |
| Publisher: | Menu Publications |
| Imprint: | Menu Publications |
| Pub date: | 13 Jun 2005 |
| Edition: | New Edition |
| DEWEY: | 641.3384 |
| DEWEY edition: | 22 |
| Number of pages: | 215 |
| Weight: | 356g |
| Height: | 209mm |
| Width: | 150mm |
| Spine width: | 13mm |
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