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Current Topics in Flavours and Fragrances

Current Topics in Flavours and Fragrances Towards a New Millennium of Discovery

1999

Hardback (31 Oct 1999)

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Publisher's Synopsis

Book information

ISBN: 9780751404906
Publisher: Springer Netherlands
Imprint: Springer
Pub date:
Edition: 1999
DEWEY: 664.06
DEWEY edition: 21
Language: English
Number of pages: 235
Weight: 552g
Height: 230mm
Width: 156mm
Spine width: 16mm