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Culinary Math Principles and Applcations
Third edition
Paperback (22 Mar 2021)
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Book information
| ISBN: | 9780826942760 |
| Publisher: | American Technical Publishers |
| Imprint: | American Technical Publishers |
| Pub date: | 22 Mar 2021 |
| Edition: | Third edition |
| DEWEY: | 641.50151 |
| DEWEY edition: | 23 |
| Number of pages: | 292 |
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