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Crockery Cooking

Crockery Cooking

1st Edition

Hardback (15 Jul 2001)

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Publisher's Synopsis

Say goodbye to dinnertime hassles and treat your family to flavour-rich soups, thick and meaty stews, fork-tender pot roasts, and much more. With an easy-to-use crockery cooker, satisfying family meals are easy. To help you ladle up delicious dinners, this book offers 75 taste-tempting recipes. Whether you crave the robust flavours of Greek Lamb and Ouzo or the homespun taste of Creamy Chicken and Noodles, the helpful hints from the Home Economists in the Better Homes and Gardens Test Kitchen guarantee success every time you turn on your crockery cooker. Low-fat main dishes identified with a heart symbol; One chapter of five-ingredient recipes; A sampling of enticing appetisers and desserts; Tips and techniques to guarantee delicious dinners from your crockery cooker; 26 Mouth-watering colour photographs.

Book information

ISBN: 9780696212239
Publisher: Meredith Books
Imprint: Meredith Books (US)
Pub date:
Edition: 1st Edition
DEWEY: 641.5884
DEWEY edition: 21
Language: English
Number of pages: 96
Weight: 635g
Height: 254mm
Width: 222mm
Spine width: 25mm