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Cooking the Australian Way

Cooking the Australian Way - Easy Menu Ethnic Cookbooks

Book (31 Jan 1990)

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Publisher's Synopsis

Introduces the history, land, and food of Australia and includes recipes for such dishes as egg and bacon pie, sunshine salad, and glazed kiwi tart.

Book information

ISBN: 9780822509233
Publisher: Lerner Publications
Imprint: Lerner Publications
Pub date:
DEWEY: 641.5994
DEWEY edition: 20
Language: English
Number of pages: 46
Weight: 268g
Height: 220mm
Width: 186mm
Spine width: 10mm