Revised & expanded Edition
Paperback (24 Jun 1994)
Not available for sale
Out of stock
Distilling the combined experience of two cooks, this book is divided into 20 chapters that reflect some of the occasions that real life often presents - a house-moving supper, a winter picnic, a holdiay cottage with more guests than saucepans, an invalid to stay, or the prospect of a potential love arriving for a seductive meal. The result is a collection of recipes for cooks of all levels of ability, accommodating people with limited resources and/or time.
Macmillan is the hardback imprint of Pan Macmillan and publishes major British and international fiction authors as well as serious history, biography & memoir, politics, sport and current affairs. It also publishes a wide variety of annuals and series.
| ISBN: | 9780333600580 |
| Publisher: | Macmillan |
| Imprint: | Macmillan |
| Pub date: | 24 Jun 1994 |
| Edition: | Revised & expanded Edition |
| DEWEY: | 641.568 |
| DEWEY edition: | 20 |
| Number of pages: | 259 |
| Weight: | 425g |
| Height: | 234mm |
| Width: | 156mm |
| Spine width: | 21mm |
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