Delivery included to the United States

Cooking for Diabetics

Cooking for Diabetics

Book (24 Sep 1992)

Not available for sale

Out of stock

This service is protected by reCAPTCHA and the Google Privacy Policy and Terms of Service apply.

Publisher's Synopsis

Offers advice about living with diabetes, and gathers healthful recipes for appetizers, salads, soups, breads, main dishes, vegetables, and desserts.

Book information

ISBN: 9781558530003
Publisher: Rutledge Hill Press
Imprint: Rutledge Hill Press
Pub date:
DEWEY: 641.56314
DEWEY edition: 19
Language: English
Number of pages: 229
Weight: -1g
Height: 241mm
Width: 190mm
Spine width: 25mm