Delivery included to the United States

Cooking for All It's Worth

Cooking for All It's Worth Making the Most of Every Morsel of Food You Buy

(01 Jan 1983)

Not available for sale

Out of stock

This service is protected by reCAPTCHA and the Google Privacy Policy and Terms of Service apply.

Publisher's Synopsis

Shows how to avoid waste in cooking by planning meals ahead, provides recipes for using leftovers, and discusses cooking equipment and techniques.

Book information

ISBN: 9780070321557
Publisher: McGraw-Hill
Imprint: McGraw-Hill
Pub date:
DEWEY: 641.552
DEWEY edition: 19
Language: English
Number of pages: 223
Weight: -1g