Publisher's Synopsis
World-renowned culinary expert Anne Willan, author of more than 20 internationally recognised cookbooks, shares her special techniques for cooking with wine in this full-colour cookbook.
Hardback (22 Oct 2001)
Not available for sale
Out of stock
World-renowned culinary expert Anne Willan, author of more than 20 internationally recognised cookbooks, shares her special techniques for cooking with wine in this full-colour cookbook.
ISBN: | 9780810940833 |
Publisher: | Harry N. Abrams |
Imprint: | Harry N. Abrams |
Pub date: | 22 Oct 2001 |
DEWEY: | 641.622 |
DEWEY edition: | 21 |
Number of pages: | 288 |
Weight: | 1870g |
Height: | 310mm |
Width: | 235mm |
Spine width: | 25mm |