Publisher's Synopsis
Now expanded with tasty new recipes and tips on techniques Savvy tips and easy recipes for preparing great meals Tired of eating takeout every night? Does boiling an egg seem like a challenge? Relax! This fun guide will have you navigating the kitchen like a pro in no time. With over 150 tempting, hassle–free recipes covering trends like low–fat and vegetarian cuisines and advice on kitchen skills, supplies, organizing, and budgeting youll be making scrumptious feasts for any occasion! Discover how to: Equip your kitchen Understand basic techniques Cook eggs, soups, pastas, meat, poultry, and fish Create delectable desserts Make appealing meals in under an hour
