Cookie Doughlicious 50 Cookie Dough Recipes for Candies, Cakes and More

Lara Ferroni

Hardback (03 Jun 2014)

Not available for sale

Out of stock

Publisher's Synopsis

Peanut Butter Cookie Dough-Filled Pretzels, Anyone? Cookie dough is no longer just for making cookies. Cookie Doughlicious shows bakers how to make 20 safe-to-eat, egg-free cookie doughs that take the guilt out of raw. Now, conflicted bakers don't have to choose between safety and a spoonful of heaven! Each of the doughs can be incorporated into any of the 50 delicious recipes for cakes, cookies, candies, bars, pies, tarts, ice cream and frozen treats, and much more. Recipes include: Chocolate Hazelnut Cookie Dough Pop Tarts, Cashew Caramel Cookie Dough Candy Bars, Snickerdoodle Cookie Dough Crisp, Gingerbread Cookie Dough Crème Brulee, Pistachio-Lemon Cookie Dough Sorbet, Chocolate Espresso Cookie Dough Tiramisù, and more!

About the Publisher

Running Press

Running Press Publishers has been providing consumers with an innovative list of quality books and book-related kits since 1972. Running Press creates more than 80 new titles a year under four imprints: Running Press, Running Press Kids, Running Press Teens, and Running Press Miniature Editions™. Titles cover a broad range of categories, including: humor and essay, food and wine, performing arts, lifestyle and craft, children's illustrated picture books and award winning young adult fiction. Miniature Editions has the original and most innovative kit program in the industry, from abridged bestsellers, best licensed properties, to our clever and quirky in-house created kits. Running Press is headquartered in Philadelphia, PA, and is a proud member of the Perseus Books Group.

Book information

ISBN:	9780762445387
Publisher:	Little, Brown
Imprint:	Running Press
Pub date:	03 Jun 2014
DEWEY:	641.86
Language:	English
Number of pages:	176
Weight:	490g
Height:	184mm
Width:	185mm
Spine width:	18mm