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Contemporary Mexican Cooking

Contemporary Mexican Cooking Famous Chef's Recipes for the World's Greatest Mexican Specialties

Hardback (01 Nov 1996)

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Publisher's Synopsis

More than 20 contemporary Texas chefs contributed recipes for this special collection.

Book information

ISBN: 9780877192732
Publisher: Taylor Trade Publishing
Imprint: Taylor Trade Publishing
Pub date:
DEWEY: 641.5972
DEWEY edition: 20
Language: English
Number of pages: 238
Weight: 871g
Height: 260mm
Width: 185mm
Spine width: 22mm