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Confectionery and Chocolate Engineering Principles and Applications
2nd Edition edition
Audio-visual / Multimedia Item (29 Nov 2016)
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Book information
| ISBN: | 9781118939741 |
| Imprint: | Wiley Blackwell |
| Pub date: | 29 Nov 2016 |
| Edition: | 2nd Edition edition |
| Language: | English |
| Number of pages: | 792 |
| Weight: | 666g |
| Height: | 229mm |
| Width: | 152mm |
| Spine width: | 15mm |
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