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Complete Guide to Carb Counting

Complete Guide to Carb Counting

2nd Edition

Paperback (04 Aug 2004)

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Publisher's Synopsis

Basic and advanced carb counting to manage blood sugar. How to count carb in meals, how to count carbs using food labels and restaurant menus. Contains a whole week of meal plans and recordkeeping forms.

Book information

ISBN: 9781580402033
Publisher: American Diabetes Association
Imprint: American Diabetes Association
Pub date:
Edition: 2nd Edition
DEWEY: 616.4620654
DEWEY edition: 22
Language: English
Number of pages: 251
Weight: 431g
Height: 229mm
Width: 152mm
Spine width: 17mm