Paperback (30 Nov 2007)
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Contains food additive specifications monographs, analytical methods and other information, prepared at the sixty-eight meeting of the Joint FAO/WHO Expert Committee on Food Additives (JECFA), which was held in Geneva, Switzerland, from 19 to 28 June 2007.
| ISBN: | 9789251058664 |
| Publisher: | Food and Agriculture Organization of the United Nations - FAO |
| Imprint: | Food and Agriculture Organization of the United Nations |
| Pub date: | 30 Nov 2007 |
| DEWEY: | 664.06 |
| DEWEY edition: | 22 |
| Language: | English |
| Number of pages: | 155 |
| Weight: | 476g |
| Height: | 295mm |
| Width: | 208mm |
| Spine width: | 15mm |
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