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Colin Spencer's Summer Cooking

Colin Spencer's Summer Cooking

Paperback (21 May 1992)

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Publisher's Synopsis

Eight menus are featured in this cookery book that includes recipes for every occasion, whether picnicking alfresco, or having tea on the lawn. Colin Spencer is the author of "Cordon Vert".

Book information

ISBN: 9780722526538
Publisher: Thorsons
Imprint: Thorsons
Pub date:
DEWEY: 641.5636
DEWEY edition: 20
Language: English
Number of pages: 155
Weight: 500g
Height: 246mm
Width: 187mm
Spine width: 13mm