Code of Federal Regulations, Title 21, Food and Drugs, Pt. 170-199, Revised as of April 1, 2016

Paperback (13 Jan 2017)

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Publisher's Synopsis

CFR Title 21, Parts 170-199 include food additives, indirect food additives: General, indirect food additives: polymers, iraddiation in the production, processing and handling of food, prior sanctioned food ingredients, substances prohibited in the production of human food, and more.Audience: food producers, manufacturers, processors, distrbutors, marketers, U.S. consumer population, food handlers, and health inspectors,

Book information

ISBN:	9781542528412
Publisher:	Createspace Independent Publishing Platform
Imprint:	Createspace Independent Publishing Platform
Pub date:	13 Jan 2017
Language:	English
Number of pages:	602
Weight:	1374g
Height:	280mm
Width:	216mm
Spine width:	31mm