Christian Festivals Cookbook

Paperback (14 Jun 2001)

Not available for sale

Out of stock

Publisher's Synopsis

Celebrate Christmas and Easter with delicious food you can make yourself!

Easter and Christmas are the most important festivals in the Christian year. People all around the world have different foods to mark the special days. Learn how to make some of them here, from an Easter dove made from sweet dough to exotic couscous, eaten at Christmas in West Africa.

With colourful photographs and easy steps to guide you all the way, festival foods is simple to make and fun to eat.

Book information

ISBN:	9780750233477
Publisher:	Hachette Children's Group
Imprint:	Wayland
Pub date:	14 Jun 2001
DEWEY:	641.566
DEWEY edition:	21
Number of pages:	32
Weight:	158g
Height:	236mm
Width:	220mm
Spine width:	4mm