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Chocolate, Cocoa, and Confectionery

Chocolate, Cocoa, and Confectionery Science and Technology

2d Edition

Book (31 Jul 1980)

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Book information

ISBN: 9780870553301
Publisher: Avi Pub. Co.
Imprint: Avi Pub. Co.
Pub date:
Edition: 2d Edition
DEWEY: 664.153
Language: English
Number of pages: 735
Weight: -1g