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Chemical Properties, Nutritional Quality, and Bioactive Components of Horticulture Food

Chemical Properties, Nutritional Quality, and Bioactive Components of Horticulture Food

Hardback (27 Sep 2023)

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Publisher's Synopsis

In this Special Issue, chemical properties, nutritional quality, and bioactive components of horticulture food are explored. Studies on the linkage between food quality, territory, environment, and several factors that can affect food quality are here presented.

Book information

ISBN: 9783036583747
Publisher: Mdpi AG
Imprint: Mdpi AG
Pub date:
Language: English
Number of pages: 172
Weight: 572g
Height: 244mm
Width: 170mm
Spine width: 16mm