Cheese and Cream Cheese Alternatives (With or Without Soy) - Bibliography and Sourcebook, 1896 to 1994 Detailed Information on 334 Published Documents (Extensively Annotated Bibliography), 159 Commercial Cheese Alternatives Products, 119 Original Interviews (Many Full Text) and Overviews, 44 Unpublished Archival Documents - Bibliographies and Sourcebooks on Soya Series

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