Fundamentals of Momentum, Heat ...
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Cereals in a European Context - Ellis Horwood Series in Food Science and Technology
Book (01 Jan 1987)
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Book information
| ISBN: | 9780895735232 |
| Publisher: | Ellis Horwood |
| Imprint: | Ellis Horwood |
| Pub date: | 01 Jan 1987 |
| DEWEY: | 664.7 |
| DEWEY edition: | 19 |
| Language: | English |
| Weight: | -1g |
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