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Cereal Chemistry, V2, No. 1-6, 1925

Cereal Chemistry, V2, No. 1-6, 1925

Hardback (27 Apr 2013)

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Publisher's Synopsis

Additional Editors Are C. L. Alsberg, Mary M. Brooke, L. A. Fitz And H. E. Weaver. Contributing Authors Include D. B. Dill, Paul Francis Sharp, Raymond Hertwig And Many Others.

Book information

ISBN: 9781258687564
Publisher: Literary Licensing, LLC
Imprint: Literary Licensing, LLC
Pub date:
Language: English
Number of pages: 404
Weight: 708g
Height: 229mm
Width: 152mm
Spine width: 24mm