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Candy Making for Beginners

Candy Making for Beginners

Book (01 Jan 1996)

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Publisher's Synopsis

Provides candy making basics with recipes for fudge, caramels, truffles, toffees, holiday candies, and easy recipes for children.

Book information

ISBN: 9781895569032
Publisher: Sterling Pub. Co.
Imprint: Sterling Pub. Co.
Pub date:
DEWEY: 641.853
DEWEY edition: 20
Language: English
Number of pages: 96
Weight: 585g
Height: 263mm
Width: 224mm
Spine width: 13mm