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Contributors from throughout the world, especially nonindustrial countries, provide a reference for practicing engineers and students who are acquainting themselves with the principles of post-harvest technology. They cover drying and storing grains; storing root crops; storing and processing fruits and vegetables; processing grapes, olives, and co
| ISBN: | 9781892769039 |
| Publisher: | American Society of Agricultural,. |
| Imprint: | American Society of Agricultural,. |
| Language: | English |
| Weight: | 907g |
| Height: | 234mm |
| Width: | 158mm |
| Spine width: | 38mm |
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