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Brew Cuisine

Brew Cuisine Cooking With Beer

Paperback (31 Jul 1992)

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Publisher's Synopsis

Offers recipes for appetizers, breads, sauces, soups, vegetables, seafood, poultry, meat, and desserts, all using beer or ale.

Book information

ISBN: 9780920197738
Publisher: Blizzard Publishing Ltd
Imprint: Blizzard Publishing Ltd
Pub date:
Language: English
Number of pages: 192
Weight: -1g