Hardback (28 Nov 2013)
Not available for sale
Indulge your sweet tooth with this gorgeous collection of classic confectionery, from traditional hard candies and suckable lollipops to chewy taffies and shaped fondants. Every recipe and technique is described clearly, with the help of 100 tempting photographs.
LORENZ BOOKS has justifiably forged a reputation as one of the foremost imprints in illustrated publishing worldwide, with 800 books in its backlist. Lorenz issues over 70 titles in each publishing season, Spring and Autumn.
| ISBN: | 9780754828860 |
| Publisher: | Lorenz Books |
| Imprint: | Lorenz Books |
| Pub date: | 28 Nov 2013 |
| DEWEY: | 641.853 |
| DEWEY edition: | 23 |
| Language: | English |
| Number of pages: | 64 |
| Weight: | 254g |
| Height: | 167mm |
| Width: | 170mm |
| Spine width: | 16mm |
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