Softcover reprint of the original 1st Edition 2014
Paperback (27 Aug 2016)
Includes delivery to the United States
10+ copies available online - Usually dispatched within 7 days
This book presents new food production systems (for plants and animals) involving agrochemicals that increase in a controlled manner the bioactives content, under greenhouse conditions. Moreover, conception and design of new instrumentation for precision agriculture and aquiculture contributing in food production is also highlighted in this book.
| ISBN: | 9783319346397 |
| Publisher: | Springer International Publishing |
| Imprint: | Springer |
| Pub date: | 27 Aug 2016 |
| Edition: | Softcover reprint of the original 1st Edition 2014 |
| Language: | English |
| Number of pages: | 476 |
| Weight: | 7314g |
| Height: | 235mm |
| Width: | 155mm |
| Spine width: | 25mm |
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