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Bioconversion of Food and Agricultural Waste Into Value-Added Materials

Bioconversion of Food and Agricultural Waste Into Value-Added Materials - Sustainable Agriculture Reviews

Paperback (11 Feb 2023)

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Publisher's Synopsis

This book reviews the sources, extraction, processing and applications of value-added compounds from agro-waste, with a focus on drug delivery, tea, apple pomace, lignin nanocomposites, bioethanol, fertilizers and sitosterol. Food residues provide bioactive molecules, enzymes, vitamins, antioxidants, and animal feed.

Book information

ISBN: 9783030844073
Publisher: Springer International Publishing
Imprint: Springer
Pub date:
DEWEY: 628.74
DEWEY edition: 23
Language: English
Number of pages: 302
Weight: 576g
Height: 235mm
Width: 155mm