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Best of Cooking for All Occasions

Best of Cooking for All Occasions

Book (01 Jan 1986)

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Publisher's Synopsis

The authors present more than 375 illustrated recipes arranged in classic menu order and an A-Z index of cooking techniques.

Book information

ISBN: 9780895862433
Publisher: HP Books
Imprint: HP Books
Pub date:
Language: English
Number of pages: 192
Weight: -1g