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Best-Ever Book of Preserves

Best-Ever Book of Preserves The Art of Preserving : 140 Delicious Jams, Jellies, Pickles, Relishes and Chutneys Shown in 220 Stunning Photographs

Paperback (30 Apr 2014)

Not available for sale

Publisher's Synopsis

Fill the shelves of your store cupboards with home-made condiments and confections, in this collection of tried-and-tested recipes.

Book information

ISBN: 9781846813085
Publisher: Southwater
Imprint: Southwater
Pub date:
DEWEY: 641.852
DEWEY edition: 23
Language: English
Number of pages: 224
Weight: 1174g
Height: 280mm
Width: 239mm
Spine width: 17mm