Genomics
Paperback
Published 23 Jun 2022
Save $0.20
- RRP $12.29
- $12.09
Batters and Breadings in Food Processing
Book (31 Dec 1990)
Not available for sale
Out of stock
Check stock
Book information
| ISBN: | 9780913250693 |
| Publisher: | American Association of Cereal Chemists |
| Imprint: | American Association of Cereal Chemists |
| Pub date: | 31 Dec 1990 |
| DEWEY: | 664.75 |
| DEWEY edition: | 20 |
| Language: | English |
| Number of pages: | 276 |
| Weight: | 635g |
| Height: | 241mm |
| Width: | 158mm |
| Spine width: | 25mm |
We recommend
Microbial Biotechnology
Paperback
Published 02 Dec 2020
- $34.93
$3.73off
Transhuman Citizen
Paperback
Published 28 Jun 2024
Save $3.73
- RRP $23.23
- $19.50
$10.00off
Digital Health
Paperback
Published 28 Jun 2024
Save $10.00
- RRP $47.84
- $37.84
$5.89off
Biological Motion
Hardback
Published 02 Apr 2024
Save $5.89
- RRP $38.28
- $32.39
Introduction to Food Engineering
Paperback
Published 27 Mar 2024
- $154.52
$10.16off
Superconvergence
Hardback
Published 11 Jul 2024
Save $10.16
- RRP $38.28
- $28.12
$3.19off
Extinction
Paperback
Published 16 Jan 2025
Save $3.19
- RRP $13.66
- $10.47
$9.51off
Bioresource Utilization and Man...
Paperback
Published 08 Jul 2024
Save $9.51
- RRP $113.46
- $103.95