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Basic Principles of Nutrition Science

Basic Principles of Nutrition Science

Hardback (01 Jan 2024)

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Publisher's Synopsis

This book describes how nutrition is related to health, including risk of chronic disease.

Provides basic information about individual nutrient of high importance along with the latest recommended dietary allowances (RDAs) and dietary guidelines. Focuses on malnutrition problems through nutritional deficiency disorders. Helpful for the students and teachers of nutrition, dietetics, nursing, health science, and medicine.

Book information

ISBN: 9781787151673
Publisher: Astral International Pvt. Ltd.
Imprint: Kruger Brentt Publisher Uk. Ltd.
Pub date:
Language: English
Number of pages: 516
Weight: 1107g
Height: 254mm
Width: 178mm
Spine width: 29mm