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Basic Concepts in Biochemistry

Basic Concepts in Biochemistry A Student's Survival Guide

International Edition

Paperback (01 Mar 1992)

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Book information

ISBN: 9780071126229
Publisher: McGraw-Hill Health Professions Division
Imprint: McGraw-Hill Health Professions Division
Pub date:
Edition: International Edition
DEWEY: 574.19
Language: English
Number of pages: 288
Weight: 400g
Height: 230mm