Delivery included to the United States

Basic Biotechnology

Basic Biotechnology

2nd Edition

Paperback (19 Apr 2001)

Not available for sale

Out of stock

This service is protected by reCAPTCHA and the Google Privacy Policy and Terms of Service apply.

Publisher's Synopsis

Biotechnology impinges on everyone's lives. It is one of the major technologies of the twenty-first century. Its huge, wide-ranging, multi-disciplinary activities include recombinant DNA techniques, cloning and genetics, and the application of microbiology to the production of goods as every-day as bread, beer, cheese and antibiotics. It continues to revolutionise treatments of many diseases, and is used to provide clean technologies and to deal with environmental problems. Basic Biotechnology is a mainstream account of the current state of biotechnology, written to provide the reader with insight, inspiration and instruction into the skills and arts of the subject. It does this by explaining the fundamental aspects that underpin all biotechnology and provides examples of how these principles are put into operation: from starting substrate to final product. The book is essential reading for all students and teachers of biotechnology and applied microbiology and for researchers in the many biotechnology industries.

About the Publisher

Cambridge University Press

Cambridge University Press dates from 1534 and is part of the University of Cambridge. We further the University's mission by disseminating knowledge in the pursuit of education, learning and research at the highest international levels of excellence.

Book information

ISBN: 9780521779173
Publisher: Cambridge University Press
Imprint: Cambridge University Press
Pub date:
Edition: 2nd Edition
DEWEY: 660.6
DEWEY edition: 21
Language: English
Number of pages: 568
Weight: 1300g
Height: 248mm
Width: 192mm
Spine width: 36mm