Publisher's Synopsis
So you're not an expert baker-maybe precise measurements scare you, or you prefer French fries to French pastry. But if you're looking to improve your baking skills and add some foolproof cakes, cookies, and muffins to your repertoire, try out any of these classic recipes, which we're pretty sure you'll make for the rest of your life.
Baking bread is easier than you think, especially when you are baking with this cookbook as it is going to give you:
-Essential tips for making the perfect sourdough, artisan bread the easy way. Along with basic equipment, what to stock in your kitchen and how to use substitutions
-Delicious fool-proof recipes, covering an exciting range of loaves from savory to sweet bread. Sourdough Bread book also includes traditional sandwich bread for your sandwich creations, Neapolitan pizza crust so you can fall in love with pizza all over again, and many more
-Creative variations - Craft whole-grain bread, baguettes, pizza dough, rolls, biscuits, pancakes, and cake―there's a huge variety of recipes to explore, all from your starter.
-Beautifully photographed recipes to help guide you and let you decide which delicious bread to make next.
-No bread machine required with most recipes being made straight from the oven
It-Easy to make and low cost with simple instructions and ingredients you can find in your local store (which won't cost the earth).
