Baking 9-1-1 Answers to Your Most Frequently Asked Baking Questions, Rescue from Recipe Disasters, 40 Recipes for Every Baker

Sarah Phillips

Book (17 Nov 2003)

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Publisher's Synopsis

Furnishes simple techniques and advice on how to achieve perfect baked goods; offers quick-fix answers to frequently-asked questions about equipment, ingredients, and cooking methods; and includes recipes for breads, quick breads, cakes, cookies, pies, and tarts.

About the Publisher

Simon & Schuster

Simon & Schuster was founded in 1924 by Richard L. Simon and M. Lincoln Schuster. Simon & Schuster is a part of CBS Corporation. Simon & Schuster is a major force in today's consumer publishing industry, dedicated to bringing an extensive cross section of first class information and entertainment in all printed, digital and audio formats to a worldwide audience of readers. Simon & Schuster consists of numerous prestigious and well known imprints, including Simon & Schuster, Scribner, Atria, Touchstone, Threshold Editions, Gallery Books, Free Press, Pocket Books, Howard Books, Simon & Schuster Books for Young Readers, Atheneum Books for Young Readers, Simon Pulse, Aladdin, Little Simon, and Simon Spotlight.

Book information

ISBN:	9780743246828
Publisher:	Simon & Schuster
Imprint:	Simon & Schuster
Pub date:	17 Nov 2003
DEWEY:	641.815
DEWEY edition:	22
Language:	English
Number of pages:	257
Weight:	476g
Height:	243mm
Width:	184mm
Spine width:	15mm