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Backcountry Cooking

Backcountry Cooking

Book (01 Jan 1980)

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Publisher's Synopsis

Explains how basic cooking skills can be adapted to fireplaces, wood stoves, grills, or campfires in addition to providing tips on building a cooking fir cooking with charcoal, making water safe for drinking, and making breads, jerky, and dried foods.

Book information

ISBN: 9780914788195
Publisher: East Woods Press
Imprint: East Woods Press
Pub date:
DEWEY: 641.578
Language: English
Number of pages: 157
Weight: -1g