Hardback (31 Jan 2005)
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Out of stock
Filipino food, influenced by 300 years of Chinese, Hispanic and American culinary techniques, is one of the most vibrant and intriguing cuisines in Asia. This book includes native artworks and a detailed description of life in the Philippines as well as a range of Filipino recipes.
| ISBN: | 9780794602383 |
| Publisher: | Periplus |
| Imprint: | Periplus |
| Pub date: | 31 Jan 2005 |
| DEWEY: | 641.59599 |
| DEWEY edition: | 22 |
| Number of pages: | 112 |
| Weight: | 744g |
| Height: | 280mm |
| Width: | 216mm |
| Spine width: | 14mm |
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