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Animal Nutrition Strategies and Options to Reduce the Use of Antimicrobials in Animal Production

Animal Nutrition Strategies and Options to Reduce the Use of Antimicrobials in Animal Production

Paperback (30 Oct 2021)

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Publisher's Synopsis

The strategies presented in this publication seek to reduce the risk of the presence of potentially harmful substances in feed and water. General dietary measures to promote gastrointestinal tract health include the selective use of a combination of feed additives and feed ingredients.

Book information

ISBN: 9789251346709
Publisher: Food and Agriculture Organization of the United Nations - FAO
Imprint: Food and Agriculture Organization of the United Nations
Pub date:
Language: English
Number of pages: 98
Weight: 216g
Height: 175mm
Width: 248mm
Spine width: 11mm