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Analysis of Foods and Beverages Modern Techniques - Food Science and Technology
Book (01 Mar 1984)
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Book information
| ISBN: | 9780121691608 |
| Publisher: | Academic Press |
| Imprint: | Academic Press |
| Pub date: | 01 Mar 1984 |
| DEWEY: | 664.07 |
| DEWEY edition: | 19 |
| Number of pages: | 652 |
| Weight: | -1g |
| Height: | 241mm |
| Width: | 165mm |
| Spine width: | 31mm |
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