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Amendola/Understanding Baking 3rd Edition + Friberg/ProPastry 4th Edition + Gisslen/Baking 4th Edition PKG + Drummond/Nutrition 5th Edition PKG SET

Amendola/Understanding Baking 3rd Edition + Friberg/ProPastry 4th Edition + Gisslen/Baking 4th Edition PKG + Drummond/Nutrition 5th Edition PKG SET

Hardback (14 Sep 2005)

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Book information

ISBN: 9780471749028
Publisher: Wiley
Imprint: For Dummies
Pub date:
Language: English
Number of pages: 2976
Weight: 1032g
Height: 226mm
Width: 173mm