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Advances in Carbohydrate Chemistry and Biochemistry

Advances in Carbohydrate Chemistry and Biochemistry - Advances in Carbohydrate Chemistry and Biochemistry

Hardback (01 Dec 1990)

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Publisher's Synopsis

Intended for researchers in biochemistry, medicine, nutrition and industry, this book discusses such topics as components of bacterial polysaccharides, fluorinated carbohydrates, and carbon sugars chemistry.

Book information

ISBN: 9780120072484
Publisher: Elsevier Science
Imprint: Academic Press
Pub date:
Language: English
Number of pages: 423
Weight: 770g
Height: 229mm
Width: 152mm
Spine width: 28mm