Publisher's Synopsis
Whether you're a novice baker or total pro, there's something in this book for everyone, with fun, creative, and totally unique recipes. Every page is infused with straightforward, step-by-step instructions you can be confident every bake will deliver.
The ultimate guide to successful baking at home, it teaches readers what is possible using just basic household equipment and a passion for all things dough. Divided into chapters based on different cuisines, it includes recipes for bread, biscuits, pastries and more from across the world.This is a cookbook that proves you don't need a store-cupboard full of ingredients to make accomplished breads, brownies, cakes, biscuits and more
