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A Short History of Ingredients: Second Edition

A Short History of Ingredients: Second Edition

Paperback (16 Jul 2014)

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Book information

ISBN: 9781499046304
Publisher: Author Solutions Inc
Imprint: Xlibris
Pub date:
Language: English
Number of pages: 206
Weight: 308g
Height: 229mm
Width: 152mm
Spine width: 12mm