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A New Market-- Nutrition and Quality

A New Market-- Nutrition and Quality Proceedings, February 9, 1983, Los Angeles, California

Paperback (01 Jan 1983)

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Book information

ISBN: 9780937774083
Publisher: Food Processors Institute
Imprint: Food Processors Institute
Pub date:
DEWEY: 664.07
DEWEY edition: 19
Language: English
Number of pages: 40
Weight: -1g