Hardback (31 Oct 1997)
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Out of stock
As well as offering advice on choosing and storing, grinding and blending spices, the authors also provide over 50 spicy and exotic recipes from around the world, from Thai Chicken and Coconut Soup to Oriental Gingered Fruit Salad.
| ISBN: | 9780276423215 |
| Publisher: | Reader's Digest |
| Imprint: | Reader's Digest |
| Pub date: | 31 Oct 1997 |
| DEWEY: | 641.3383 |
| DEWEY edition: | 21 |
| Number of pages: | 128 |
| Weight: | -1g |
| Height: | 230mm |
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