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A Complete Course in Canning and Related Processes Microbiology, Packaging, Haccp & Ingredients
13th Edition /
Hardback
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Book information
| ISBN: | 9780930027278 |
| Publisher: | Cti Publications,. |
| Imprint: | Cti Publications,. |
| Edition: | 13th Edition / |
| Language: | English |
| Weight: | 975g |
| Height: | 234mm |
| Width: | 158mm |
| Spine width: | 38mm |
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